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The collection will consist of four dinner served designed and prepared by Chef Scott McRae. Each will feature different local purveyors of David’s Restaurant. The meals will all be served family style and will highlight the products of the featured party.   Included with dinner is a wine pairing, limited cash bar & non-alcoholic beverages.   Each soirée will commence at 5:00pm and dinner will be served at 5:45pm.   Tickets are $75 per person/per date OR Purchase tickets to all four dates for only $250.   Below ...
Spend Mother's Day, Sunday, May 8, 2016, with us here at David's Restaurant or at Burning Kiln Winery and enjoy our special menu that is sure to make your mouth water.    Reservations are required, and tables will be reserved for 2 hours from the time booked.  Call 519-583-0706 today!  
David's Restaurant has purchased Woolley's Lamb entire herd for lamb racks for 2016.  Join us at David's for 100% Grass fed lamb raised right here in Norfolk County. For more information, follow the Shepherd on twitter, or visit their website today.
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